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Pizza? Anyone?

Besides Crosta Pizzeria, I think Carlo’s Pizza is easily one of the best pizzas we’ve tried around the Metro. We went for a 50–50 split something like MuPeSau and Carlo’s Spicy Vodka (don’t quote me on the names. #Mombrain 😅). Both had that gentle kick of spice not too shy, not too aggressive, just right. Also… I’m such a sucker for brick-oven pizza. There’s just something about that char, the texture, the flavor that regular ovens could never. Or maybe it’s just me having a blood type OA. 😂🍕

Carlo's 🇮🇹🇺🇸🇵🇭 (@carlos.philippines) • Instagram photos and videos

https://www.instagram.com/carlos.philippines?igsh=OXNmZ2pxMmJlZ2ky